5 positive signs for restaurants
Rising costs for food and fuel have dominated headlines and weighed heavily on the minds of restaurant operators.
However, despite all the discouraging news, the state of the industry isn’t as grim as it sounds, according to Brad Ludington, a restaurant securities analyst at KeyBanc Capital Markets.
Read MoreA4R’s Points of Sale re-launched!
It took us some time but we are finally pleased to inform you that the A4R blog has re-launched!
A4R’s Points of Sale — Under Construction!
The A4R blog is currently undergoing some renovations. Stay tuned for more updates!
In the meantime, keep up-to-date with A4R’s newest products and services by clicking here.
Read MoreWhat bugs you when you go out to dinner? What would you change?
Here are 7 key items that “bug” industry professionals when they go out to dinner.
Read MoreFoodservice Solutions 10 steps to build a solid Grocerant brand position.
Purpose. Why you are there contemporized relevance! The most successful brands are inclusive include values greater than themselves. A lifestyle, a philosophy, an emotion a point in time today that means better for you.
Read MorePickled red carrots with wild fennel seeds
Cranberry pecan chicken recipe — easy recipe for a sweet and tangy sauce
If you’re looking for an easy and delicious chicken recipe, look no further. This one has five ingredients counting the chicken – you can’t get any easier than that!
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