10" Cakes -Raspberry Cream
Shelf Life: Frozen shelf life is twelve months. Refrigerated shelf life is five to seven days. Handling Instructions: For maximum quality, we recommend that all products should be kept frozen until ready for use. Remove any protective plastic wrap prior to defrosting. Thaw overnight in a refrigerator. Best slicing semi-frozen or chilled. Keep unused portions wrapped or left in a box and refrigerated.
Ingredients: crème cake (bleached enriched wheat flour [malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], sugar, modified food starch, dried whey [milk], palm oil, soybean oil, emulsifier blend [propylene glycol monoester, mono-diglyceride, soybean oil, lecithin, BHA, citric acid], leavening [sodium aluminum phosphate, sodium bicarbonate], salt, wheat gluten, wheat starch, cellulose gum, sodium stearoyl lactylate, artificial flavor), raspberry filling (sugar, water, red raspberries, modified food starch, contains 2% or less of: citric acid, dextrin, salt, algin, cellulose gum, potassium sorbate, sodium benzoate [preservatives], sodium citrate, dextrose, carrageenan, red 40, artificial flavor), whole eggs, marshmallow (corn syrup, sugar, tapioca starch, contains 2% or less of: egg whites, tartaric acid, cellulose gum, artificial flavor [contains propylene glycol, hydrochloric acid]), almonds, sour cream (cultured milk, cream, non-fat milk solids, modified food starch, guar gum, carrageenan, locust bean gum), milk powder, pastry cream (food starch-modified, dextrose, salt, titanium dioxide, contains 2% or less of: carrageenan, glucono delta lactone, sodium benzoate, potassium sorbate, artificial flavor, yellow #5, yellow #6), vanilla (ethyl alcohol, propylene glycol), butter (cream, water, salt).
Contains: Wheat, Milk, Soy, Almonds, Eggs.
Manufactured on equipment that also processes tree nuts and peanuts.
Contact Hoffs Bakery for nutritional information. You can call us at : 781-396-8384 or visit us online www.hoffsbakery.com.
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