Cherries have pleased the palates of food lovers for centuries. Now there are new reasons to love cherries. According to ongoing research, cherries are a rich source of antioxidants that can help maintain heart health, joint health and blood circulation.
 

The secret is in the pigments that give cherries their rich red / black hue. They belong to a class of natural dyes called anthocyanins. These compounds are being called "Mother Nature's all-natural chemotherapy agents."