Print Spec Sheet

Marketing Description:

Ground Allspice is the dried, ground berry of an evergreen tree. It is reddish-brown in color and has a pleasantly fragrant aroma. The name reflects the blended pungent tastes of cloves, cinnamon and nutmeg.
Durkee Spices offer:

Clear packaging designed for easy and efficient use, with convenient slip-guard side grips and a shake/pour cap

Easy-to-read, full bilingual labels (English and Spanish)

Complete nutritional panels on every product

Unique tamper evident packaging preserves flavor and keeps spices as fresh as the day they were packaged

Versatility and variety - from core spices and seasonings to value added blends

The essence of each ground spice - the volatile oil - is captured and preserved during the Cool Head Milling process at temperatures as low as -150F


Additional Information:

Allspice is perfect for baked goods such as cakes, cookies, pies and desserts. It also complements meats such as meatloaf and pork. Try in BBQ sauce. Ground Allspice is a must in any type of Jamaican Jerk recipe.

Allspice is most commonly used in desserts such as spice cakes, cookies, muffins and breads. Try a sprinkle in apple sauce, fruit compotes or fruit sauces. It is also an important seasoning when preparing jerk dishes. Allspice is often used in the manufacture of hot dogs and luncheon meats.


This product is packaged in a chef size clear recyclable plastic bottle with a tamper proof seal. For best results, store tightly closed in a cool dry place.
Shelf Life: 2 YEARS


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