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Marketing Description:

This is a Goan dish from the Southwest coast of India. Although this is traditionally a fiery, hot dish made with pork, our Chicken in Vindaloo Sauce tastes equally good, though without the searingly hot spices.

Tastes best served with boiled Basmati rice.


Additional Information:

Ingredients Boneless Skinless Chicken, Water, Onions, Potatoes, Tomato Paste, Canola Oil, Ginger, Garlic, Red Wine Vinegar, Spices, Salt, Jalapeno Peppers, Sugar


SKU MK4003
Allergen None
Calories 100
Calories from fat 36
Cholesterol mg 29
Dietary Fiber g <1
Fat g 4
Protein g 10
Saturated fat g <1
Serving Size 3.5 ounces (100g)
Servings per case about 22
Sodium mg 414
Sugars g 4
Trans-fat g 0

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