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Marketing Description:

 An EPA-approved, chlorine-based sanitizer for use in low temperature dishwashing machines. Normal usage is 12 to 13 cc per tray. Increase or decrease as needed. For sanitizing glasses, dishes, and silverware, immerse for 1 minute in a solution of 1/2 oz. or more of CHLO-CIDE to 1 gallon of water to achieve 100 ppm in final rinse tank. Air dry.


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