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Marketing Description:

Roland® Extra Virgin Olive Oil is imported from Liguria, Italy, which grows some of the finest olives for producing olive oil. Extra Virgin Olive Oil is the first pressing of tree ripened olives. This oil is only 1% acid and is green/gold to bright green in color.


Additional Information:

PreparationBecause Roland ® Extra Virgin Olive Oil has such an intense rich flavor, it is best used in salad dressings and marinades. Extra Virgin Olive Oil has a low smoke point and therefore should not be used for frying.

Extra Virgin Olive Oil


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