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Marketing Description:

Produces a moist muffin that is less sweet. The stiffer batter results in a tighter grained muffin with high peak. Can be used for one-stage mixing making it a good choice for foodservice. Dairy Kosher. Trans Fat Free.


Additional Information:

Dairy Kosher.Trans Fat Free.

Enriched Bleached Wheat Flour (contains: Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Soybean Oil, Partially Hydrogenated Vegetable Oil (Soy and/or Cottonseed), Soy Flour, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Dairy Whey (Milk), Dried Egg Solids, Dextrose, Salt, Emulsifiers (Mono and Diglycerides, Soy Lecithin), Wheat Starch, Natural and Artificial Flavor, Artificial Color F.D.& C. Yellow #5. Contains: WHEAT, EGG, MILK, SOY.


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