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KEEP FROZEN. PRODUCT IS READY TO BAKE, DO NOT THAW. REMOVE DESIRED AMOUNT OF CROISSANTS FROM THE SHIPPER. RESEAL PARTIALLY USED BOX AND RETURN TO FREEZER IMMEDIATELY. PRE-HEAT OVEN TO 325 F (160 C). ( CONVECTION OVEN ) PRE-HEAT OVEN TO 375 F (190 C)

INGREDIENTS FOR U.S. MARKET: ENRICHED WHEAT FLOUR (FLOUR, ENZYME, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HYDROGENATED SOYBEAN AND/OR COTTONSEED OILS, SUGAR, CONTAINS LESS THAN 2% OF THE FOLLOWING: FRUCTOSE, HYDROGENATED CANOLA OIL, SALT, YEAST, GUAR GUM, HYDROGENATED MODIFIED PALM OIL, MONO AND DIGLYCERIDES, EGGS, LOCUST BEAN GUM, LEAVENING (BAKING SODA, MONOCALCIUM PHOSPHATE, SODIUM ALUMINUM SULFATE), POTASSIUM ACID TARTRATE, SOY LECITHIN, DATEM, TO PRESERVE FRESHNESS (POTASSIUM SORBATE), ARTIFICIAL FLAVOR, ASCORBIC ACID, COLORED WITH (BETA CAROTENE), CITRIC ACID, AZODICARBONAMIDE.

Nutrition Facts Serving Size: 1 CROISSANT (82G) (82G) Amount Per Serving Per 100 g Calories 340 Calories 345.8 Calories from Fat 160 Energy 0 Energy .83 Per Serving Per 100 g % Daily Value* Total Fat 18 g 17.8 g 27% Saturated Fat 4.5 g 4.48 g 22% Trans Fat 4.5 g 4.7 g Monounsat Fat 3.5 g 3.45 g Polyunsat Fat 2.5 g 2.6 g Cholesterol 0 mg 1 mg 0% Sodium 380 mg 381 mg 15% Potassium 35 mg 33.15 mg Total Carbohydrate 38 g 38.2 g 12% Dietary Fiber 1 g 1.4 g 4% Soluble Fiber 0 g 0 g Insoluble Fiber 0 g .02 g Sugars 7 g 6.8 g Protein 7 g 7 g Per Srv Per 100 g Per Srv Per 100 g Vitamin A 0 102 Vitamin C 0 % 9.6 % Calcium 0 % 27.3 % Iron 0 % 2 % Thiamin 0 % .29 % Vitamin B6 0 % 0 % Folate 0 % 0 % Vitamin B12 0 % .4 % Moisture 0 % 0 % Ash 0 % 1.2 % Magnesium 0 % .22 % Zinc .01 % 0 % *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. Calories: 2,000 2,500 Total Fat Less than 65g 80g Sat. Fat Less than 20g 25g Cholesterol Less than 300mg 300mg Sodium Less than 2,400mg 2,400mg Total Carbohydrate 300mg 375mg Dietary Fiber 25g 30g Calories per gram:Fat 9 Carbohydrate 4 Protein 4

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