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Marketing Description:

Golden Cuisine Chicken Parmesan Meal has breaded chicken breast, Fettuccini pasta, zucchini & red peppers, and Brussels sprouts. The Golden Cuisine Senior Meals Program was formulated by ConAgra's Product Development Specialists and Registered Dietitians specifically for Elderly Nutrition Programs. We worked closely with many Meals on Wheels organizations to design meals that are nutritionally balance and taste great! There are enough high quality meals to satisfy all your menu cycle needs, without ever having to repeat a meal. Our meals use natural whole muscle proteins excluding components made with ground beef or pork. We guarantee our Senior Frozen Meal will be the benchmark of quality, "Made With" our own national brands. We have meals that qualify for the following Modified Diets: Mechanically Soft Diet, Sodium Controlled, Fat Controlled, Calorie Controlled, and High Protein. Each meal is Nutritionally Balanced. It has 3 oz of protein, 1/2 cup of starch (pasta, rice or potatoes), two 1/2 cup vegetable servings in separate compartments, less than 30% calories from fat, less than 700 mg sodium, more than 1/3 RDA of protein and a significant contribution to 1/3 RDA of vitamins and minerals.

BENEFITS

+ High Quality Nutritionally Balanced Meals that Taste Great + Made with the Brands You Trust and the Quality You Deserve - Butterball, Award, Armour, Singleton Seafood + Wide Variety in Innovative Packaging + Labor Saving and Convenient + Assembled in our USDA HACCP certified plants and all proteins, except fish, are fully cooked + Menu Planning CD available
 

 

Additional Information:

PREPARATION & COOKING

FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING DIRECTIONS: Ovens vary; cooking time may need to be adjusted. MICROWAVE OVEN: 1. Cut a slit in film cover over vegetable blend. 2. Microwave on HIGH 6 to 10 minutes in microwave or until 160F. 3. Let stand 1 to 2 minutes in microwave oven. 4. CAREFULLY remove tray and film cover as PRODUCT WILL BE HOT; serve. CONVENTIONAL OVEN: Do not prepare in toaster oven. 1. Preheat oven to 350F. 2. Cut a slit in film cover over vegetable blend. 3. Bake on COOKIE SHEET in center of oven 32 to 36 minutes or until 160F. 4. Remove COOKIE SHEET with tray from oven; let stand 2 minutes. 5. CAREFULLY remove film cover as PRODUCT WILL BE HOT; serve. Temperature about 350F and/or failure to use a COOKIE SHEET may cause damage to the tray, food and/or oven.

SERVING SUGGESTION

+ Add milk, bread and dessert for a complete meal Call 1-800-563-9786 for your Golden Cuisine Menu Planner that includes + Meal Descriptions + Modified Diet Applications + Nutritional Information + Suggested Menu Cycles

LIST OF INGREDIENTS

INGREDIENTS: BREADED CHICKEN BREAST PATTY (CHICKEN BREAST MEAT, WATER, BREADER [WHEAT FLOUR, SALT, SPICES, SOYBEAN OIL, DEXTROSE, YEAST EXTRACT, DRIED WHEY, COLORED WITH OLEORESIN PAPRIKA], BATTER [YELLOW CORN FLOUR, CORN STARCH, SPICES, SUGAR, SALT, YEAST EXTRACT, LEAVENING {SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONO CALCIUM PHOSPHATE}, GARLIC POWDER, GUAR GUM], DRY MIX [MODIFIED FOOD STARCH, SALT, CHICKEN FLAVOR {YEAST EXTRACT, MALTODEXTRIN, CHICKEN FLAVOR (XANTHAN GUM, DISODIUM INOSINATE AND DISODIUM GUANYLATE), SALT, RENDERED CHICKEN FAT, CITRIC ACID, NATURAL FLAVOR}, FLAVORING], SOY PROTEIN ISOLATE, SODIUM TRIPOLYPHOSPHATE. FRIED IN VEGETABLE OIL WITH BHT), COOKED FETTUCCINI (WATER, SEMOLINA [SEMOLINA, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], DRIED EGG WHITES), BRUSSEL SPROUTS, ZUCCHINI, WATER, TOMATOES (TOMATOES, TOMATO JUICE, CALCIUM CHLORIDE, CITRIC ACID), RED PEPPERS, TOMATO PASTE, PART SKIM MOZZARELLA CHEESE (PASTEURIZED MILK, WHEY PROTEIN CONCENTRATE, CULTURES, SALT, ENZYMES), CONTAINS 2% OR LESS OF: OLIVE OIL, SUGAR, SOYBEAN OIL, GARLIC (GARLIC, CITRIC ACID), SPICES, STABILIZER (MODIFIED FOOD STARCH, APPLE PECTIN AND APPLE PULP POWDER, XANTHAN GUM, GUAR GUM, METHYL CELLULOSE), SALT, FLAVORING, PAPRIKA (EXTRACTIVES OF PAPRIKA WITH MONO- AND DIGLYCERIDES, SOY LECITHIN, VEGETABLE OIL, ASCORBIC ACID, FLAVORS, TOCOPHEROL), BUTTER FLAVOR (MALTODEXTRIN, SALT, DEHYDRATED BUTTER, SHORTENING POWDER, GUAR GUM, BUTTER FLAVOR OR FLAVORING, SODIUM BICARBONATE, TURMERIC AND ANNATTO). CONTAINS: WHEAT, MILK, SOY, EGGS
 

Attributes:

SKU 9464305047
Calories 420
Calories from fat 150
Cholesterol mg 35
Dietary Fiber g 9
Fat g 16
Protein g 22
Saturated fat g 3.5
Serving Size 1 Meal
Shelf life 18 Months
Sodium mg 450
Sugars g 8

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