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Marketing Description:

Golden Cuisine Country Herb Chicken Meal has herb chicken breast, mashed potatoes, broccoli florets, and green beans & red peppers. The Golden Cuisine Senior Meals Program was formulated by ConAgra's Product Development Specialists and Registered Dietitians specifically for Elderly Nutrition Programs. We worked closely with many Meals on Wheels organizations to design meals that are nutritionally balance and taste great! There are enough high quality meals to satisfy all your menu cycle needs, without ever having to repeat a meal. Our meals use natural whole muscle proteins excluding components made with ground beef or pork. We guarantee our Senior Frozen Meal will be the benchmark of quality, "Made With" our own national brands. We have meals that qualify for the following Modified Diets: Mechanically Soft Diet, Sodium Controlled, Fat Controlled, Calorie Controlled, and High Protein. Each meal is Nutritionally Balanced. It has 3 oz of protein, 1/2 cup of starch (pasta, rice or potatoes), two 1/2 cup vegetable servings in separate compartments, less than 30% calories from fat, less than 700 mg sodium, more than 1/3 RDA of protein and a significant contribution to 1/3 RDA of vitamins and minerals.

BENEFITS

+ High Quality Nutritionally Balanced Meals that Taste Great + Made with the Brands You Trust and the Quality You Deserve - Butterball, Award, Armour, Singleton Seafood + Wide Variety in Innovative Packaging + Labor Saving and Convenient + Assembled in our USDA HACCP certified plants and all proteins, except fish, are fully cooked + Menu Planning CD available.
 

 

Additional Information:

PREPARATION & COOKING

FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING DIRECTIONS: Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need to be adjusted. MICROWAVE OVEN: 1. Cut and remove film cover main entree. 2. Microwave on HIGH 7 to 8 1/2 minutes. 3. Let stand 2 minutes. 4. CAREFULLY remove tray and film cover as PRODUCT WILL BE HOT. CONVENTIONAL OVEN: Do not prepare in toaster oven. 1. Preheat oven to 350F. 2. Cut a slit in film over main entree. 3. Bake on COOKIE SHEET in center of oven 36 to 40 minutes. 4. Remove COOKIE SHEET with tray from oven; let stand 2 minutes. 5. CAREFULLY remove film cover as PRODUCT WILL BE HOT. Temperature about 350F and/or failure to use a COOKIE SHEET may cause damage to the tray, food and/or oven.

SERVING SUGGESTION

+ Add milk, bread and dessert for a complete meal Call 1-800-563-9786 for your Golden Cuisine Menu Planner that includes + Meal Descriptions + Modified Diet Applications + Nutritional Information + Suggested Menu Cycles

LIST OF INGREDIENTS

INGREDIENTS: GLAZED CHICKEN BREAST AND GRAVY (HERB FLAVORED GLAZED CHICKEN BREAST WITH RIB MEAT [WHITE MEAT CHICKEN, WATER, SOY PROTEIN ISOLATE, MODIFIED FOOD STARCH, CHICKEN SEASONING {MODIFIED FOOD STARCH, DEXTROSE, PAPRIKA, SPICE, XANTHAN GUM}, SALT, CHICKEN FLAVOR (CONTAINS XANTHAM GUM, DISODIUM INOSINATE & DISODIUM GUANYLATE), SALT, RENDERED CHICKEN FAT, CITRIC ACID, NATURAL FLAVOR}, SOYBEAN OIL, SODIUM TRIPOLYPHOSPHATE, FLAVORING], WATER, RENDERED CHICKEN FAT, MODIFIED FOOD STARCH, WHEAT FLOUR, MARGARINE [SOYBEAN OIL, WATER, SALT, EMULSIFIER {MONO- AND DIGLYCERIDES WITH CITRIC ACID TO HELP PROTECT FLAVOR}, BUTTER FLAVOR {PARTIALLY HYDROGENATED SOYBEAN OIL, FLAVOR (BUTTER OIL, ENZYME MODIFIED BUTTER FAT, WHEY POWDER, MILK 'POWDER), SOY LECITHIN}, BETA CAROTENE {CORN OIL, VITAMIN A PALMITATE, BETA CAROTENE}], FLAVORING, SALT, CELLULOSE GUM, CARAMEL COLOR, SUGAR, SOLUBLE CELERY PLATED ON DEXTROSE, TURKEY FLAVOR [TURKEY, WATER, SAFFLOWER OIL, FLAVOR, TURKEY BROTH], TURKEY FLAVOR [FLAVOR, TURKEY MEAT, MALTODEXTRIN, TURKEY FAT], SOLUBLE PEPPER PLATED ON SALT [SODIUM CHLORIDE, SODIUM FERROCYANIDE, AND GLYCERINE, MONO- AND DIGLYCERIDES, EXTRACTIVES OF BLACK PEPPER, LACTIC ACID], OLEORESIN TURMERIC [POLYSORBATE 80, EXTRACTIVES OF TURMERIC, PROPYLENE GLYCOL], SPICE, PAPRIKA, DEXTROSE, SPICE EXTRACTIVES AND VEGETABLE OIL), MASHED POTATOES (WATER, CHEDDAR CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR], DEHYDRATED POTATO FLAKES AND GRANULES [POTATOES, MONO- AND DIGLYCERIDES FROM VEGETABLE OIL, DISODIUM DIHYDROGEN PYROPHOSPHATE, CITRIC ACID, SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, BHT], MARGARINE [SOYBEAN OIL, WATER, SALT, EMULSIFIER {MONO- AND DIGLYCERIDES WITH CITRIC ACID TO HELP PROTECT FLAVOR}, BUTTER FLAVOR {PARTIALLY HYDROGENATED SOYBEAN OIL, FLAVOR (BUTTER OIL, ENZYME MODIFIED BUTTER FAT, WHEY POWDER, MILK POWDER), SOY LECITHIN}, BETA CAROTENE {CORN OIL, VITAMIN A PALMITATE, BETA CAROTENE}], WHOLE MILK, SPICE, GREEN BEANS, BROCCOLI, WATER, RED PEPPERS, SUGAR, BUTTER FLAVOR (MALTODEXTRIN, SALT, DEHYDRATED BUTTER, SHORTENING POWDER, GUAR GUM, BUTTER FLAVOR OR FLAVORING, SODIUM BICARBONATE, TURMERIC, ANNATTO). CONTAINS: WHEAT, MILK, SOY
 

Attributes:

SKU 9464305046
Calories 290
Calories from fat 110
Cholesterol mg 35
Dietary Fiber g 5
Fat g 12
Protein g 21
Saturated fat g 6
Serving Size 1 Meal
Shelf life 18 Months
Sodium mg 520
Sugars g 2

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