Print Spec Sheet

Marketing Description:

Roland® Grained Dijon Mustard is made from black and brown mustard seeds. Not all of the seeds are ground into a powder before processing (as they are for smooth-style mustards). A large portion of the seeds are left whole for added flavor and texture.


Additional Information:

PreparationRoland® Grained Dijon Mustard is used in the same way as regular smooth style Dijon. Use in sauces, seasoning main dishes, and salad dressings. Coat a leg of lamb with grained dijon before roasting for superb taste.

Water, Mustard Seeds, Salt, White Wine, Citric Acid, Vinegar, Natural Flavors, Potassium Metabisulfite (as preservative)


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