KING ARTHUR FLOUR SIR GALAHAD 50#
Sir Galahad Flour for the Artisan Baker
11.7 Protein | .50 Ash | Enriched
Milled entirely from premium hard red winter wheat to produce traditional, more flavorful baked goods, hearth breads and pizza for artisan bakers with uncompromising standards.
|Ingredients||Premium Hard Red Winter Wheat, Malted Barley Flour, Enriched|
|Shelf life||180 days when stored in cool, dry environment. 90 days when stored in an open bakery environment|
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