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Marketing Description:

Roland® Marsala Cooking Wine is from fermented grapes. The wine is then fortified with grain neutral spirits to bring the alcohol content up to 14%, higher than can be achieved by natural fermentation alone. It has a rich, smoky flavor.


Additional Information:

Roland Marsala Cooking Wine is not a beverage as it is rendered non potable by the addition of salt. Wines are naturally fat free and cholesterol free.

Roland Marsala Cooking Wine is made ready to use. This product is usually added to sauces and marinades.

Marsala Wine, Salt, Potassium Metabisulfate and/or Potassium Sorbate (as a preservative).


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