Advertisement

SEARCH

Print Spec Sheet

Marketing Description:

McCain® Flavorlasts® - Delicious. Crisp. Stunning Hold Time.
Fantastic just-cooked taste for up to 15 minutes! When you have to hold fries, you need to know they'll stand up. New McCain® Flavorlasts® fries have a state-of-the-art clear batter that delivers great taste. Crisp, golden brown outsides. Light, fluffy insides. All for as long as 15 minutes!

 

Additional Information:

INGREDIENTS:

Potatoes, Vegetable Oil (Contains one or more of the following: canola oil, soybean oil, cottonseed oil, sunflower oil, corn oil) potato starch – modified, rice flour, dextrin, salt, leavening (sodium acid pyrophosphate, sodium bicarbonate) Xanthan gum, dexetrose, sodium acid pyrophosphate added to preserve natural color.
 

General Cautions: FOR BEST RESULTS, COOK FROM FROZEN STATE USING RECOMMENDED TIME AND TEMPERATURE. ALWAYS COOK TO A LIGHT GOLDEN COLOR. DO NOT OVERCOOK. WHEN COOKING SMALLER AMOUNTS, REDUCE COOKING TIME. CAUTION: ICE CRYSTALS ON FROZEN FOODS CAN CAUSE SPATTERING WHEN ADDED TO HOT OIL. ADD PRODUCT CAREFULLY. PRODUCT MUST BE FULLY COOKED. DO NOT ALLOW PRODUCT TO THAW.

 

Deep Fry: Fill basket half full (1.5 lbs) with frozen fries. Deep fry at 350ºF for 2 1/2 to 3 minutes.

 

Convection Oven: Preheat oven to 425ºF. Spread fries evenly on a shallow baking pan. Bake for 7 to 11 minutes, turning once for uniform cooking.

Attributes:

SKU MCF03789
Allergen This product contains no known added ingredients sourced from allergenic sources.
Calories 170
Calories from fat 50
Cholesterol mg 0mg
Dietary Fiber g 2g
Fat g 5g
Protein g 2g
Saturated fat g 1g
Serving Size 3 oz (85 g)
Servings per case 160 (approx)
Shelf life Best used by: 12 Months
Sodium mg 440mg
Sugars g less than 1g
Trans-fat g 0.0g

Add accessories to this item:

Related products:

Tags Customers Associate with This Product


No tags have been added.
Add a Tag
view all tags
Sponsored Links