McCain® flavorlasts® thin fries 5/16"

Manufacturer: McCain foods

UPC: 10072714937894

Manufacturer Item Number: MCF03789

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McCain foods

Print Spec Sheet

Description:

McCain® Flavorlasts® - Delicious. Crisp. Stunning Hold Time.
Fantastic just-cooked taste for up to 15 minutes! When you have to hold fries, you need to know they'll stand up. New McCain® Flavorlasts® fries have a state-of-the-art clear batter that delivers great taste. Crisp, golden brown outsides. Light, fluffy insides. All for as long as 15 minutes!

Additional Information:

INGREDIENTS:

Potatoes, Vegetable Oil (Contains one or more of the following: canola oil, soybean oil, cottonseed oil, sunflower oil, corn oil) potato starch – modified, rice flour, dextrin, salt, leavening (sodium acid pyrophosphate, sodium bicarbonate) Xanthan gum, dexetrose, sodium acid pyrophosphate added to preserve natural color.

General Cautions: FOR BEST RESULTS, COOK FROM FROZEN STATE USING RECOMMENDED TIME AND TEMPERATURE. ALWAYS COOK TO A LIGHT GOLDEN COLOR. DO NOT OVERCOOK. WHEN COOKING SMALLER AMOUNTS, REDUCE COOKING TIME. CAUTION: ICE CRYSTALS ON FROZEN FOODS CAN CAUSE SPATTERING WHEN ADDED TO HOT OIL. ADD PRODUCT CAREFULLY. PRODUCT MUST BE FULLY COOKED. DO NOT ALLOW PRODUCT TO THAW.

Deep Fry: Fill basket half full (1.5 lbs) with frozen fries. Deep fry at 350ºF for 2 1/2 to 3 minutes.

Convection Oven: Preheat oven to 425ºF. Spread fries evenly on a shallow baking pan. Bake for 7 to 11 minutes, turning once for uniform cooking.

Attributes:

SKU	MCF03789
Allergen	This product contains no known added ingredients sourced from allergenic sources.
Calories	170
Calories from fat	50
Cholesterol mg	0mg
Dietary Fiber g	2g
Fat g	5g
Protein g	2g
Saturated fat g	1g
Serving Size	3 oz (85 g)
Servings per case	160 (approx)
Shelf life	Best used by: 12 Months
Sodium mg	440mg
Sugars g	less than 1g
Trans-fat g	0.0g