McCain redstone canyon® cross trax®
Whole waffle cut fries with a light red batter coating for great yields.
Replaces OIF01258 and MCX238.
General Cautions: FOR BEST RESULTS, COOK FROM FROZEN STATE USING RECOMMENDED TIME AND TEMPERATURE. ALWAYS COOK TO A LIGHT GOLDEN COLOR. DO NOT OVERCOOK. WHEN COOKING SMALLER AMOUNTS, REDUCE COOKING TIME. CAUTION: ICE CRYSTALS ON FROZEN FOODS CAN CAUSE SPATTERING WHEN ADDED TO HOT OIL. ADD PRODUCT CAREFULLY. PRODUCT MUST BE FULLY COOKED. DO NOT ALLOW PRODUCT TO THAW.
Deep Fry: 1/2 basket (1 lb.) at 350º F for 2 1/4 to 2 3/4 minutes.
Convection Oven: Bake at 425º F for 10 - 14 minutes. Bake from frozen state. Spread crosstrax evenly on a baking sheet or pan
|Allergen||This product contains ingredients which may cause an allergic reaction to the following: Wheat|
|Calories from fat||80|
|Dietary Fiber g||2g|
|Saturated fat g||1g|
|Serving Size||3 oz. (85g)|
|Servings per case||144 Approx.|
|Shelf life||Best used by: 12 months|
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