Minis- Carrot Cake Bomb
Shelf Life: Frozen shelf life is twelve months. Refrigerated shelf life is five to seven days. Handling Instructions: For maximum quality, we recommend that all products should be kept frozen until ready for use. Remove any protective plastic wrap prior to defrosting. Thaw overnight in a refrigerator. Keep unused portions wrapped or left in a box and refrigerated.
sugar, soy bean oil, trans free shortening (palm oil, vegetable mono-diglycerides, polysorbate 60), cream cheese (pasteurized cultured milk and cream, whey [derived from milk], salt, stabilizers [xanthan gum and/or carob bean gum and/or tara gum and/or guar gum]), chocolate (sugar, fractionated palm kernel oil and hydrogenated palm oil, non-fat dry milk, whole milk, glycerol-lacto esters of fatty acids [with citric acid to help protect flavor], soya lecithin [an emulsifier], vanillin [an artificial flavor]), carrots, flour (wheat flour bleached, niacin, iron, thiamine mononitrate, riboflavin, folic acid), butternut crunch (sugar, rolled oats, corn syrup, wheat flour, partially hydrogenated vegetable oil [cottonseed and/or soybean], modified food starch [corn and/or wheat], salt, artificial flavor, caramel color, yellow #5, yellow #6), whole eggs, evaporated milk (milk, disodium phosphate and carrageenan [stabilizers], vitamin D), milk powder, pineapple filling (pineapple, corn syrup, water, modified food starch, citric acid, salt, potassium sorbate and sodium benzoate [added as preservatives], yellow #5, sulfites), walnuts, raisins, vanilla (ethyl alcohol, propylene glycol), cinnamon, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), baking soda (sodium bicarbonate), butter, FD&C color (blue #1).CONTAINS: SOY, WHEAT, WALNUTS, MILK, EGGS.
Manufactured on equipment that also processes tree nuts and peanuts.
Contact Hoff's Bakery for nutritional information: You can call us at: 781-396-8384. or visit us online at www.hoffsbakery.com.
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