Shelf Life: Frozen shelf life is twelve months. Refrigerated shelf life is five to seven days. Handling Instructions: For maximum quality, we recommend that all products should be kept frozen until ready for use. Remove any protective plastic wrap prior to defrosting. Thaw overnight in a refrigerator. Keep unused portions wrapped or left in a box and refrigerated.
Ingredients: sugar, soy bean oil, chocolate (sugar, chocolate liquor, cocoa butter, dextrose, soy lecithin [an emulsifier], vanillin [an artificial flavor]), whole eggs, trans free shortening (palm oil, vegetable mono-diglycerides, polysorbate 60), fudge (cocoa [processed with alkali], soy oil, corn syrup solids, palm oil, mono diglycerides, contains 2% or less of: soya lecithin, salt, chocolate liquor, artificial flavor), evaporated milk (milk, disodium phosphate and carrageenan [stabilizers], vitamin D), flour (wheat flour bleached, niacin, iron, thiamine mononitrate, riboflavin, folic acid), pastry cream (food starch-modified, dextrose, salt, titanium dioxide, cont 2% or less of: carrageenan, glucono delta lactone, sodium benzoate, potassium sorbate, artifical flavor, yellow #5, yellow#6), sour cream (cultured milk, cream, non-fat milk solids, modified food starch, guar gum, carrageenan, locust bean gum), butter (cream, water, salt), baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), milk powder.
CONTAINS: SOY, WHEAT, MILK AND EGGS
Manufactured on equipment that also processes tree nuts and peanuts.
Contact Hoff's Bakery for nutritional information: You can call us at: 781-396-8384. or visit us online at www.hoffsbakery.com.