Print Spec Sheet

Marketing Description:

Silky chocolate cream, smothered in chocolate ganache, with rich moist chocolate cake, finished with chocolate curls.


Additional Information:

Shelf Life: Frozen shelf life is twelve months. Refrigerated shelf life is five to seven days. Handling Instructions: For maximum quality, we recommend that all products should be kept frozen until ready for use. Remove any protective plastic wrap prior to defrosting. Thaw overnight in a refrigerator. Keep unused portions wrapped or left in a box and refrigerated.

Ingredients: sugar, soy bean oil, chocolate (sugar, chocolate liquor, cocoa butter, dextrose, soy lecithin [an emulsifier], vanillin [an artificial flavor]), whole eggs, trans free shortening (palm oil, vegetable mono-diglycerides, polysorbate 60), fudge (cocoa [processed with alkali], soy oil, corn syrup solids, palm oil, mono diglycerides, contains 2% or less of: soya lecithin, salt, chocolate liquor, artificial flavor), evaporated milk (milk, disodium phosphate and carrageenan [stabilizers], vitamin D), flour (wheat flour bleached, niacin, iron, thiamine mononitrate, riboflavin, folic acid), pastry cream (food starch-modified, dextrose, salt, titanium dioxide, cont 2% or less of: carrageenan, glucono delta lactone, sodium benzoate, potassium sorbate, artifical flavor, yellow #5, yellow#6), sour cream (cultured milk, cream, non-fat milk solids, modified food starch, guar gum, carrageenan, locust bean gum), butter (cream, water, salt), baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), milk powder.
Manufactured on equipment that also processes tree nuts and peanuts.

Contact Hoff's Bakery for nutritional information: You can call us at: 781-396-8384. or visit us online at


SKU 1265

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