Print Spec Sheet

Marketing Description:

Rich pate a choux shell filled with pastry cream and and enrobed in chocolate ganache.


Additional Information:

Shelf Life: Frozen shelf life is twelve months. Refrigerated shelf life is four days. Handling Instructions: For maximum quality, we recommend that all products should be kept frozen until ready for use. Remove any protective plastic wrap prior to defrosting. Thaw overnight in a refrigerator. Keep unused portions wrapped or left in a box and refrigerated.

Ingredients: water, eggs, enriched bromated flour (wheat flour, malted barley flour, niacin, reduced iron, potassium bromate, thiamine mononitrate, riboflavin, folic acid), sugar, margarine (palm oil, water, soybean oil, salt, mono- & diglycerides, soy lecithin, sodium benzoate (preservative), citric acid, natural & artificial flavor, beta carotene color, vitamin A palmitate, whey), food starch-modified, palm oil, egg yolks, contains less than 2% of each of the following: butter (cream, salt), soybean oil, semi sweet chocolate chips (sugar, chocolate liquor, cocoa butter, soy lecithin, vanilla extract), liquid sugar (sugar, water), evaporated milk (milk, dipotassium phosphate, carrageenan, vitamin D3), cocoa processed with alkali, dextrose, invert sugar, corn syrup, salt, titanium dioxide color, carrageenan, ethyl alcohol, soy lecithin, glucono delta lactone, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), propylene glycol, corn starch, sodium benzoate & potassium sorbate (preservatives), artificial flavors, artificial color (yellow 5, yellow 6), caramel color.




Manufactured on equipment that also processes peanuts and tree nuts.

Contact Hoffs Bakery for nutritional information. You can call us at : 781-396-8384 or visit us online at


SKU 1058

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