Originally from Asia, the Almond is now primarily a Californian produced nut, providing approximately 80% of Almond production worldwide.

Almonds were introduced to California in the mid 1700’s. California now provides 100% of the Almonds used domestically and 80% of worldwide consumption.

Packed with goodness and flavor, the Almond can be used as a snack, garnish, or as a mainstay in a special recipe, eaten raw, roasted and/or salted, the choice is yours.