Preparation Instructions

THAW AND SERVE. Remove paper circle from pies and discard. Thaw pie before cutting. DO NOT REFREEZE. Thaw at room temperature 2 hours before cutting. Storage of unused Portions: Store, covered, in refrigerator for up to 5 days.

Ingredients

Corn syrup, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, high fructose corn syrup, egg, pecans, vegetable shortening (palm oil and soybean oil), water, egg whites, margarine (palm oil, water, soybean oil, salt, vegetable mono- and diglycerides, soy lecithin, sodium benzoate [a preservative], citric acid, natural and artificial flavor, beta carotene [color], vitamin A palmitate added), contains 2% or less of each of the following: food starch-modified, dextrose, salt, carob bean gum, carrageenan, natural and artificial flavors, potassium chloride, colored with annatto and turmeric, l-cysteine hydrochloride, enriched bleached flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), preserved with potassium sorbate.