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Print Spec Sheet

Marketing Description:

Product Benefits
  • No shucking or prep required.
     
  • Larger size for better plate coverage.
     
  • No trim loss or waste.
     
  • Golden Jubilee variety is flavorful.
     
  • The most tender variety!
     
  • Straight, even rows enhance plate presentation.
Specifications
  • Ears cut approximately 5.5" in length.

 

Additional Information:

Prep Instructions [Spanish]
  • TO SERVE COLD: For food safety and quality prepare vegatable as stated below. Then cool as rapidly as possible to refrigerated temperature.
     
  • STOVE TOP: Turn temperature to high. Bring 4 qts water to boil in a 7 qt pot. Add frozen corn to boiling water. Cook 15 minutes for 4 cobs or 17 minutes for 7 cobs.
     
  • STEAMER: Arrange cobs in a slotted half-size steam table pan. Cook 17 minutes for 4 to 7 cobs.
     
  • MICROWAVE (1100 watt): Place 1 cob in microwave dish with 1 tbsp water. Cover. Cook on high for 4 1/4 minutes.
     
  • MICROWAVE (1100 watt): Place 2 cobs in microwave dish with 2 tbsp water. Cover. Cook on high 6 1/2 minutes.
     
  • MICROWAVE (2200 watt): Place 1 cob in microwave dish with 1 tbsp water. Cover. Cook on high 1 1/4 minutes.
     
  • MICROWAVE (2200 watt): Place 2 cobs in microwave dish with 2 tbsp water. Cover. Cook on high 3 1/4 minutes.
Menu Suggestions
  • Consistent food costs.
     
  • Menu cycles do not have to coincide with fresh ingredient availability.
     
  • Easily rotate your vegetarian menu offerings.
Ingredients
Cob corn.

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