Soup New England Clam Chowder
This traditional chowder is made with diced white potatoes, tender sweet clams, celery and fresh cream in a velvety, pearl-white cream base. A favorite from coast to coast.
FEATURES AND BENEFITS
•Campbell’s® Soups are made from the finest ingredients, for the real food taste that distinguishes a great bowl of soup. Campbell’s Soups are made with real stocks, bright crisp vegetables, no added MSG and zero grams of trans fat.
•Campbell’s® frozen condensed soups are primarily water reconstituted with the exception of our Boston Clam Chowders, New England Clam Chowders and Poblano Corn Chowders. Water reconstitution is designed to save you over $1 per gallon of prepared soup!
•Campbell’s® frozen condensed soup packaging is designed with the needs of your operation in mind. Campbell’s® split pack tray allows for quicker preparation time, allows you to make as little as ½ gallon at a time with the tray acting as a measuring device for reconstitution. The compact 3-tray ensemble allows you to offer more varieties while maximizing your freezer space.
POTATOES, SKIM MILK, WATER, CLAMS, CELERY, MODIFIED FOOD STARCH, VEGETABLE OIL (CORN, COTTONSEED, AND/OR CANOLA), CREAM (MILK), SALT, CONTAINS LESS THAN 2% OF: DEHYDRATED ONIONS, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, WHEAT STARCH, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), DEHYDRATED POTATOES, BUTTER (CREAM [MILK], SALT), CLAM FLAVOR (WATER, CLAM POWDER [DEXTRIN, CLAM EXTRACT, SUGAR, SALT], FLAVORING [COD], SUCCINIC ACID), SOY PROTEIN ISOLATE, NATURAL FLAVORS (COD AND TUNA), DISODIUM GUANYLATE, DISODIUM INOSINATE, ARTIFICIAL FLAVORING, YEAST EXTRACT, SODIUM PHOSPHATE, DEXTROSE, SILICON DIOXIDE, SPICE, FLAVORING, MONO AND DIGLYCERIDES, CITRIC ACID.
A 1/2 cup (120 ml) condensed serving provides 1/2 oz of meat/meat alternative and contributes 5/8 cup vegetables (includes any cooked dry beans or peas) to the USDA Child Nutrition Programs - Food Component Contribution. For more information on Campbell's ® products, see your distributor or call toll free 1-800-TRY-SOUP.
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