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Marketing Description:

A strong, aromatic, ground blend of sage and other spices. Its predominant flavor profile is that of sage and it has a similar appearance to ground sage in that it is green in color and has a cotton-like appearance.


Additional Information:

Rub on chicken, turkey, veal, fish and pork before cooking. Great when added to hamburgers or meatloaf. Use in poultry gravies, casseroles and soups. When serving creamed chicken over biscuits, add 1 teaspoon or more to biscuit batter. Perfect for dressings and stuffings for turkey, chicken or wild fowl.


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