Square - Tiramisu
Shelf Life: Frozen shelf life is twelve months. Refrigerated shelf life is five to seven days. Handling Instructions: For maximum quality, we recommend that all products should be kept frozen until ready for use. Remove any protective plastic wrap prior to defrosting. Thaw overnight in a refrigerator. Use a sharp large blade knife to cut product to desired size and run knife under hot water between cuts.Return unused portions wrapped or prepackaged back to the freezer and draw as needed.
Ingredients: sugar, non-dairy topping (water, non-hydrogenated vegetable oils [may contain palm kernel, palm and/or coconut oils], sucrose, dextrose, fructose, natural and artificial flavors, modified cellulose, polysorbate 60, polyglycerol esters of fatty acids, sodium stearoyl lactylate, salt, sodium citrate, disodium phosphate, soy lecithin, xanthan gum), whole eggs, flour (wheat flour enriched [niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], malted barley flour), mascarpone cheese (pasteurized cream, whole milk solids, cream solids, acidulant), corn syrup (refined liquid dextrose, glucose syrup, sucrose corn syrup blend), soy bean oil, coffee (columbian coffee beans), baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), heavy cream (cream, carrageenan, mono and diglycerides [contains milk]), vanilla (ethyl alcohol, propylene glycol), modified food starch, milk powder, cocoa powder (dextrose, cocoa powder, partially hydrogenated palm oil), baking soda (sodium bicarbonate).
CONTAINS SOY, WHEAT, MILK, EGGS.
Manufactured on equipment that also processes peanuts and tree nuts.
Contact Hoffs Bakery for nutritional information. You can call us at : 781-396-8384 or visit us online at www.hoffsbakery.com.
|Add a Tag|