Print Spec Sheet

Marketing Description:

Product Benefits
  • Higher moisture content–texture will not hold like higher-quality fries.
  • Priced low for the buyer looking for an inexpensive product.
  • Meets USDA Grade A quality standards.
  • Exceeds USDA line flow spec.
  • 3/8" x 3/4" Straight Cut


Additional Information:

Prep Instructions [Spanish]
  • Deep Fry: Preheat fryer to 350ºF. Fill fryer basket no more than half full. Deep fry for 4½ minutes.
Potatoes, Partially Hydrogenated Vegetable Oil (Soybean and/or Cottonseed Oils), and/or Vegetable Oil (Canola, Soybean and/or Sunflower Oils), Dextrose, Disodium Dihydrogen Pyrophosphate (to maintain natural color).


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