TATERBOY® Deep "V" Steak Fries
Big, beefy steak cut fries with ridges that make them extra crispy. More servings per case than line flow fries. They also hold heat well and provide generous plate coverage.
Ingredients: Potatoes, Vegetable Oil (Contains One or More of the Following: Canola Oil, Corn Oil, Cottonseed Oil, Palm Oil, Soybean Oil, Sunflower Oil), Disodium Dihydrogen Pyrophosphate (to promote color retention), Dextrose.
|Deep Fry||3 - 3 1/2||345 - 350°F|
Do not drop. Handle like eggs. Perishable, keep frozen. Store at 0°F or colder.
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