Print Spec Sheet

Marketing Description:

Big, beefy steak cut fries with ridges that make them extra crispy. More servings per case than line flow fries. They also hold heat well and provide generous plate coverage.

Product Ingredients

Ingredients: Potatoes, Vegetable Oil (Contains One or More of the Following: Canola Oil, Corn Oil, Cottonseed Oil, Palm Oil, Soybean Oil, Sunflower Oil), Disodium Dihydrogen Pyrophosphate (to promote color retention), Dextrose.


Additional Information:

Cooking Methods

Method Time Temperature Additional Instructions
Deep Fry 3 - 3 1/2 345 - 350°F  

Handling Instructions
Do not drop. Handle like eggs. Perishable, keep frozen. Store at 0°F or colder.


SKU 24253
Allergen NONE
Shelf life 720

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